A freezer or cold room is a popular option especially for the cold storage of a large stock of food products. It can store large quantities of food at optimal temperatures for the long time period.
Therefore, when it comes to choosing between cold rooms manufacturers, it’s an important decision you make. After all, the cold room you require will be with you for almost a decade.
Many businesses consider the price and size of the freezer room only, but you need to get answers to these FAQs related to your cold room manufacturers to make a perfect choice:
The Frequently Asked Questions to Ask from Freezer Room Manufacturers
#1 –Do they manufacture cold rooms on a large scale?
Certainly, manufacturing freezer rooms on a large scale can give you a better estimate. So, always search for the manufacturers that are big enough to have their large-scale manufacturing units.
#2 – Do they modular design?
While searching for freezer rooms, just check out whether the manufacturer uses mostly modular designs as it can help you cut down costs. A comprehensive range of easily customized standard modular options will give you a better chance of getting a tailor-made solution best suits your needs and preferences.
#3 – Do they comply with safety standard?
The most important aspect is to keep your business compliant with food safety standards. You need to make sure that workers inside the cold room won’t be trapped inside accidentally.
Therefore, it’s highly recommended that you should consider safety compliance features like monitoring, recording, and user safety as your top priority.
#4 – Do they focus on user-friendliness?
You have to ensure that your manufacturer must focus on how the room will be used daily conveniently and safely. It’s suggested to go for a good quality shelving design that assures smooth stocking and cleaning.
Don’t forget to look for easy-to-use control panels and monitor systems that allow you to see that everything is running perfectly and temperatures are being maintained correctly.
#5 – Do they provide a warranty on their products?
It’s a patent fact that any food retail or catering business relies on cold room and other equipment to keep operating daily. In contrast, if you find your cold room non-functional, eventually it means shutting down the business and loss of income.
So, it’s important that you’ve chosen the solution, that’s supported by a genuine warranty and support. Always count on the manufacturers who provide minimum 2-years warranty and have a diverse array of engineers in place with advanced knowledge of supplier’s products.
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More often you are not that much concerned about your commercial freezer and cooler. But they play a key role in your business success. But emergency repairs can be expensive.
However, certain malfunctions can be reduced or prevented with regular maintenance. So, active walk-in freezer and cooler maintenance schedule can ensure prolonged operation of your commercial refrigeration unit.
But, how do you maintain your commercial refrigeration system? Is there any quick guide to follow regularly? Of course, likewise every refrigeration unit, you should maintain the commercial freezer and cooler in order to let them keep up and running all the time.
After all, prevention is better than cure. Instead of ending up yourself in costly fixes, you should follow a maintenance routine carefully.
- You Should Keep the Freezer or Cooler Clean and Tidy.
Cleaning is the perfect way to keep your walk-in freezer or cooler well-maintained. You can use soap and water for cleaning. Using cleaning products can impact the functionality of the refrigeration system due to the presence of harsh chemicals.
You can mop or sweep the floors surrounding the refrigeration system in order to keep it free from debris. In addition to, clean up spills right away to prevent any dangerous consequences.
- You Should Clean Evaporator Fan Coils and Blades.
To keep your commercial refrigeration system running fine, you need to schedule a cleaning of evaporator fan coils and blades quarterly. You should check for the damage as well and replace them as required.
- You Should Check the Door Seals and Hinges.
Hinges and door seals are required to be lubricated quarterly to make sure they operate properly. You shouldn’t leave the door open for long and ensure that it’s always closed.
- Don’t Forget about Condensing Units.
While maintaining commercial refrigeration systems, inspection of condensing units regularly is a must. You need to keep the surrounding areas of evaporators and condensing units clean for a proper airflow. Don’t let the trash or other debris particles accumulate around the walk-in freezer or cooler.
- You Should Keep an Eye on Temperature.
Check whether the temperature of your walk-in fluctuates often. Fluctuations are the common indications that something is not working perfectly. Cooler controls the whole system; so you should contact a technician to diagnose the problems if there’s any.
For instance, if you find a fault in the strobe light, it will flash to warn you of the potential problems.
Perfectly maintained walk-in coolers and freezers can function well for years to come. They operate efficiently than those are not maintained – which in turn ensures saving you money in the long run.
Moreover, commercial refrigeration is something very important for any successful business operations. Though refrigeration is more often forgotten about, it’s wise to schedule a maintenance program regularly in order to keep your business running without any hassle.
For a better overview of commercial Freezer systems or just the condensing units, you should browse our website at https://www.aboard.co.za/. Contact us as soon as possible to discuss your requirements and options.
Running a business that involves selling food requires that you have a good food storage system. You want to make sure that you find a solution that increases the shelf life of your inventory. Using walk in freezers will help because they have enough space to accommodate all the food.
A lot of money gets wasted in having to get rid of spoiled food that was not kept correctly. This has the potential of derailing your business if it is not sorted out in a timely fashion. You would do well to invest in a good cold storage solution as soon as you can.
You must know the size of the room you are going to keep the freezers in. There must be enough space to move around so that it would be easy to reach the freezer. People will also be able to carry on with work because they will not have to deal with space issues.
The freezer will enable you to keep all the food in safe conditions until you are ready to cook it. You won’t have to worry about any of it going bad before it can be used. This way you will be able to save money because you will not have to keep replacing food that has gone bad.
Because of the large space of the freezer you will be able to buy food in bulk and enjoy the discounts that come with that. You will be able to keep all of it in a safe manner and use it as it is needed. Ultimately you would have saved a lot of money.
Emergencies can also be dealt with easily because there would not be any shortage of food to cook for your patrons. There will always be food around to serve patrons, no matter what they ask for. You will be able to keep them happy so they come back regularly.
The conditions in a walk in freezer are optimal and this is what makes it possible to preserve the food. The freezer has filters that work to purify the air and keep it safe and good for the food. The interior is kept in an optimal state so that it is always ready to store food.
You will also be able to keep beverages and liquids chilled as well. This will ensure that when the drinks are served they are ready to be consumed. This way, you are able to serve beverages together with the food and satisfy those clients who prefer that.
A walk in freezer has cooling zones and air from the freezer section is also diverted to the refrigerator door. This makes it possible for the drinks to get chilled and reach the optimum temperature. Therefore they are always ready to be served and given to the patrons as they order them.
A refrigeration room is a requirement if you are running a business that involves selling food. Food perishes if it’s not kept in at an optimal temperature. Therefore, it needs to be kept refrigerated at all times. This will ensure that the food you sell to your customers is fresh and also high quality.
If food is kept in such conditions there’s no danger of people suffering from food poisoning. The food will stay safe and edible so that customers can enjoy it without any problems. This will put you in a position to be able to cater for people with different dietary requirements.
The Type Of Business
To decide on which the refrigeration room to go for, you would have to take a number of things into consideration. The cold storage solution you choose will be dictated by the type of food business you are running. This will enable you to prevent any wastage and save money in the process.
You need to make use of a refrigeration room that can freeze or chill the food at any temperature. A modular refrigeration room is perfect for this job because they are created to be able to handle such a requirement. It will also be ideal if you happen to be running a large scale food processing business.
The items come in different sizes and modules in order to cater for different needs. After working out what your operational requirements are you will be able to have the refrigeration room installed.
Types Of Foods
Refrigeration storage can be used for preserving different types of food. You need to make use of a unit that does this in a cost effective manner. The cost savings comes from the ability to use a single unit instead of multiple ones. Therefore you would do well to go for a Combi Refrigeration unit.
Combi units have separate temperature zones. This makes it possible to keep all the different types of food at the required temperatures. You will be able to keep goods from getting spoiled and damaged.
If your business is expanding you will naturally start needing a cold room solution that will accommodate this. An Industrial Refrigeration Room is perfect for this task because it is large and quite spacious. This helps with dealing with additional space requirements without any problems at all.
You will never be put in a situation where you are not able to deal with bulk storage because the unit can easily accommodate that. Therefore you won’t have to worry about growing inventory volumes. You will be able to save a lot of money because no wastage will occur.