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The Cool Fact About Cold Rooms in South Africa

Posted by Jaco07545 on  July 30, 2013

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Category: cold rooms
If you are in the hospitality industry in South Africa or you own a restaurant, you have no doubt heard of cold rooms. In South Africa, manufacturers are highly reputable for your cold room installation. Cold rooms need to be of excellent quality in order to sustain and maintain your food’s freshness. Food preservation in the hospitality and catering businesses is key for saving money and retaining quality. A supplier will offer you top brands

The Workings of Blast Chillers In The Catering Industry

Posted by Jaco07545 on  July 30, 2013

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Category: cold rooms
Some people probably don’t even know that there are such things as blast chillers and yet theyare so relevant in our society that without the methods of blast chilling, many of our perishables would not last very long at all. Blast chilling is a way of quicklycooling foods down to temperatures low enough to keep them from bacterial growth. A blast chillers works by using a high-powered refrigeration systemthat literally blasts cold air over contents

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